Weekend Specials at Little Pub
BlueChip Wings
Crispy wings tossed in a blueberry-chipotle-bbq glaze and served with buttermilk ranch dip
Salmon Caesar Tacos
Blackened salmon, guacamole, romaine, pico, and creamy Caesar dressing in soft flour tortillas
Chicken a la Fontina
Herb grilled chicken breast topped with melted fontina cheese, thin sliced prosciutto and a sweet balsamic reduction. Served with Pesto mashed potatoes and garlic parmesan sautéed broccoli rabe
PepperWings!
Crispy wings tossed in a buttery mix of lemon pepper rosemary and garlic and served with blue cheese dip
Duckadilla
Slow cooked fork shredded duck, melted cheddar jack, roasted potatoes, sautéed onions and green peppers in a grilled flour tortilla with a side of Thai curry honey aioli
Ham n’ CheeseBurger
Fresh ground, hand packed angus beef topped with melting swiss, baked ham, smoked bacon, field greens and a dill pickle jalapeño ranch slaw
Deconstructed Lasagna
Broken lasagna noodles, parmesan spiked ricotta, and a tomato-basil marinara all mixed up in a casserole dish and covered with melted provolone
Weekend Specials at Little Pub
Queso Fuñdido Italiaño
Hot Italian sausage crumbles, melted mozzarella-cheddar cheese, pico, and a stack of warm flour tortillas for a’ scoopin’
Chicky Pot Pie
Chicken, onions, carrots, peas, corn, and celery in a creamy herbed cheese sauce all loaded in a flaky crust pastry pie shell
Double Pub Patty Melt
Twin 4oz burger patties, American cheese, chopped bacon, steamed onions and little pub secret sauce® all grilled between thick rye bread
Weekend Specials at Little Pub
Wasabiziki Wings
Crispy wings tossed in Wasabi spiked tzatziki sauce and served with a Sriracha aioli
Cordon Cubano Sandwich
Grilled chicken breast, muenster cheese, baked ham, sliced pickles, red onions, mixed greens, honey dijon aioli
Carnitas Tostada
Fork shredded oven roasted chipotle citrus carnitas, crumbled cotija cheese, refried pinto beans, guacamole, pico, shredded lettuce, pickled onions, and cilantro lime sour cream on crispy corn tortillas
Weekend Specials at Little Pub
GoGo Gochujang Wings
Crispy wings tossed in a gochujang-raspberry-BBQ sauce and served with a wasabi ranch dip
King Creole Burger
Half pound of fresh ground hand packed creole spiced angus beef topped with gorgonzola, hot cherry peppers, bacon jam, and mixed field greens
Little Chops
Thin cut apple cider brined pork chops dusted with a brown sugar-coffee rub and served over a bed of roasted butternut squash and apples with habanero spiked cranberry sauce
Weekend Specials at Little Pub
¡HoneyHotWings!
Crispy wings tossed in a sticky cayenne pepper spiked Little Pub Honey Company glaze and served with a side of buttermilk ranch
CoCoChickChickCurry
Rich coconut curry stew of chicken and chickpeas over cilantro basmati rice. Served with warm grilled flat breads for dipping
When Harry Met Sally Burger/Katz’s Deli Burger
Fresh ground, hand packed angus beef topped with melting swiss, corned beef, pastrami, creamy coleslaw, and classic Russian dressing
Weekend Specials at Little Pub
Carolina Curly Fries
Crispy curly fries topped with bbq pulled pork and creamy toasted lager cheese sauce
Thanksgiving Tune Up Burger
Fresh ground turkey burger topped with Brie cheese, cherrywood smoked bacon, sliced Granny Smith apples, mixed field greens and a cranberry habanero aioli
Beef Stroganoff
Chunks of beef tenderloin simmered in a rich mushroom cognac sauce served over a bed over egg noodles
But you be the judge…
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Weekend Specials at Little Pub
Creamy Kale Dip
Kale and veggie dip served with grilled flatbreads, white corn tortilla chips and celery sticks
Feast of St. Spicy Sandwich
Italian sausage patty topped with provolone, sweet and hot peppers, fried artichokes, mixed greens, fresh basil pesto, and our “heavy on the garlic” roasted garlic aioli
Return of the Cabo Wrap
Cilantro lime grilled chicken, pico, roasted corn and black beans, guacamole, pepperjack, chipotle aioli, and mixed greens all wrapped up in a soft flour tortilla
Deconstructed Lasagna
Broken lasagna noodles, parmesan spiked ricotta, and a homemade tomato-basil marinara all mixed up in a casserole dish and covered with melted provolone
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Name the movie and you get a hearty handshake.
Name the dancer and you get a free appetizer.
First correct answer wins.
Go!
