Weekend Specials

Meatloaf Grilled Cheese
A thick slab of BBQ sauce-basted meatloaf with melting cheddar, crispy bacon, frizzled onions, and a drizzle of buttermilk ranch, grilled between thick slices of country bread

Sanibel Peel & Eat Shrimp
A full pound of shell-on shrimp poached in a sambal-lime-cilantro compound butter, served with lime wedges, garlic toast, and extra handi-wipes

Crispy Salmon Croquettes
Crispy, deep-fried salmon and sushi rice croquettes finished with a Kewpie soy-ginger aioli

🎅🏃‍♂️ Surfin’ Santa’s Christmas in July 5K is BACK! 🏃‍♀️🎄

Registration is now open for the 5th annual 5K & Holiday Stroll on Sunday, July 26 at 8:30 AM at the Stratford Seawall!

🎽 Timed 5K

🎅 Untimed Holiday Stroll

🧝‍♂️ Kids’ Elf Scamper

🎉 Runners’ Village

🎁 Holiday Market, Prizes & More!

All proceeds support St. Vincent’s Swim Across the Sound, helping local cancer patients and families focus on healing—not bills. 💙

🎟️ Last year sold out—don’t wait!

Register now ➡️ surfingsantastroll.com

Picnic Basket Turkey Wrap – Hand-carved turkey breast, Swiss cheese, avocado, roasted peppers, mixed greens, smoked bacon bits, and Caribbean jerk aioli in a whole wheat tortilla

Sesame Salmon Burger – Fresh ground, hand packed salmon patty infused with soy sauce, scallions, ginger, sesame oil, and sesame seeds on a buttery brioche with mixed greens, ginger pickles, sliced avocado, and a drizzle of sriracha aioli

ChimiChimi BangBang Wings – Crispy wings tossed in buffalo sauce spiked chimichurri and topped with crumbled feta and tzatziki

Crispy wings tossed in lemon pepper spiked garlic butter and served with a side of buttermilk ranch dip

Dave-O’s Salmon Tacos

Caribbean jerk salmon, guacamole, cilantro scallion slaw, cucumber-pineapple salsa, and our Little Pub honey-curry aioli tucked in charred flour tortillas

L.P. French Dip

Thin sliced roast beef, swiss cheese, caramelized onions, and a horseradish aioli on a fresh baked roll with a side of au jus for dippin’

This weekend at Little Pub!

Weekend Specials at Little Pub

BBQChickyStix™

Crunchy eggrolls stuffed with fork shredded BBQ chicken, cheddar jack, and bacon bits.  Served with a side of buttermilk ranch for dunkin’ n’ dippin

Benihana Bowl

Crispy fried General Tso’s chicken bites over a pile of mandarin orange-vegetable fried rice with ginger pickles, some sliced avocado, and a side of sriracha aioli  

He’ll Take Manhattan

10oz NY Strip topped with frizzled onions. Served with crispy fries and a nice chimichurri

Double Crunch Pork Sandwich

Crunchy fried pork cutlet, stone ground Dijon mustard aioli, and a creamy-crunchy green apple slaw on a buttery toasted brioche

Fish Tacos Veracruz

Blackened tilapia, shredded cabbage, cucumber-mango salsa, guacamole, and a drizzle of cilantro lime crema in charred flour tortillas

General Tso’s Wings

Crispy chicken wings tossed in a super sticky General Tso’s glaze and served with wasabi dip

Weekend Specials at Little Pub

Creole Rueben

Blackened tilapia, melted swiss, creamy coleslaw, and thousand island dressing all grilled between thick cut NY rye

Yucatan Burrito

Jumbo burrito stuffed with adobo grilled shrimp, ground chorizo, cheddar jack, rice, roasted corn, pico, and some cilantro-lime crema

Meatball Slider Trio

Meatballs, melting provolone, and a nice marinara on slider rolls

Kingston Chicken Sandwich
Spicy Caribbean jerk grilled chicken, melting pepperjack, smoked bacon, mixed greens, roasted peppers, and a righteous honey-curry aioli on a buttery brioche bun

The People’s Tuna Bowl
Pan-seared jerk-spiced ahi tuna, honey-curry aioli, sliced avocado, and our homemade ginger pickles over a pile of pineapple-cilantro fried rice

BBQ Eggrolls
Crunchy egg rolls loaded with shredded chicken, cheddar, bacon, and BBQ sauce, served with a buttermilk ranch dip

Baby Back Ribs

Tender baby back ribs glazed with BBQ sauce and served with coleslaw and potato salad

Chicken Littles 

Crispy fried chicken sliders topped with pickle-ranch slaw and a drizzle of hot honey

The Haute Dog

Jumbo Hummel Bros hot dog on a buttery brioche with bacon bits, smoky BBQ sauce, red onion jalapeño slaw, and guacamole

ChickyCorn Chowdah

Thick and creamy chicken, corn, and potato chowder served in a warm baked bread bowl

Weekend Specials at Little Pub

Dressed Shrimp Po’ Boy 

Crunchy fried shrimp on a grinder “dressed” with shredded iceberg lettuce, sliced tomatoes, pickles, and remoulade

Chips N’ Dip Burger

Hand packed angus beef patty topped with melting Swiss, chopped bacon, caramelized onions, creamy French onion dip, and sour cream and onion chips

SmokeStix™

House smoked, bacon wrapped manicotti stuffed with crumbled pork meatballs and drizzled with BBQ sauce. Served with some buttermilk ranch and even more BBQ sauce for double dunkin’ and dippin’