Think global, eat local…

This weekend, we’re taking your taste buds on a global journey with Sticky Spice Wings, Fish Tacos Veracruz, and our new Philly Cheesesteak Bahn Mi. It features thinly sliced beef teriyaki, sautéed onions, avocado, ginger pickles, fresh cilantro, melted Monterey Jack, and sriracha mayo on a soft grinder roll.

Sticky SpiceWings

Crispy wings tossed in a lemon peppered honey-BBQ glaze and served wide a side of buttermilk ranch 16

BumbleStix™

Crunchy eggrolls loaded with blackened chicken, pepperjack, onions, and sliced jalapeños. Served with a side of that little pub honey mustard 16

Fish Tacos Veracruz

Blackened tilapia, shredded cabbage, cucumber-mango salsa, guacamole, and a drizzle of cilantro lime crema in charred flour tortillas 17

Cheesesteak Bahn Mi

Thinly sliced beef teriyaki, sautéed onions, avocado, ginger pickles, fresh cilantro, melted Monterey Jack, and sriracha mayo on a soft grinder roll 18

Weekend Specials at Little Pub

Eggplant Frites

Thick-cut eggplant fries, golden and crispy on the outside yet tender on the inside, dusted with freshly grated parmesan cheese. These savory frites are paired with a generous side of our house-made roasted garlic aioli, bursting with a rich, “heavy on the garlic” flavor that perfectly complements the eggplant’s subtle sweetness.

BBQ Ranch Chicken Sandwich

Indulge in the ultimate comfort food with our BBQ Ranch Chicken Sandwich. A crispy fried chicken breast is topped with tangy BBQ sauce and smoky bacon strips, all crowned with gooey melted cheddar cheese. Add a few slices of crunchy pickles and a drizzle of creamy buttermilk ranch, and you’ve got a sandwich that’s as satisfying as it is flavorful.

Kowloon Salmon Bowl

Experience a fusion of flavors with our Kowloon Salmon Bowl. A succulent grilled salmon steak is generously glazed with sweet and tangy General Tso’s sauce. The dish is finished with a drizzle of citrus-wasabi yogurt for a zesty kick. It’s served over a bed of mandarin orange-vegetable fried rice, which is topped with crispy wonton strips and our house-made ginger pickles for an extra layer of crunch and zing.

PhillyStix™

Our PhillyStix™ are a mouthwatering twist on the classic Philly cheesesteak. Crispy eggrolls are stuffed to the brim with tender shaved beef, melty cheese, caramelized onions, and sweet peppers. Each bite delivers a satisfying crunch and a burst of savory goodness. Served with a rich cheese sauce for dunking, these rolls are perfect for any cheese lover.

**Weekend Specials at Little Pub @ Dunvilles**

**Katz’s Deli Eggrolls**

Delight in the crunch of golden eggrolls packed with succulent corned beef, savory pastrami, melted Swiss cheese, and tangy sauerkraut. Paired perfectly with a side of zesty Russian dressing.

**Kingston Wings**

Savor the heat with our crispy wings, expertly tossed in a fiery Caribbean jerk BBQ glaze. Each bite is balanced with a drizzle of cooling buttermilk ranch.

**Mykonos Shrimp Tacos**

Transport your taste buds to the Mediterranean with flash-fried lemon pepper shrimp, nestled on a bed of fresh field greens, roasted peppers, juicy chopped tomatoes, and red onions. Topped with crumbled feta and creamy tzatziki sauce, all wrapped in charred flour tortillas.

**Buffa Chicky Patty Melt**

Experience a flavor explosion with spicy buffalo fried chicken tenders, gooey pepper jack cheese, smoky bacon bits, and a rich blue cheese celery slaw, all grilled to perfection between thick slices of white toast.

We’ve got fireworks this weekend… with some crackling weekend specials including the Tonno Toscano Melt with a cherry pepper/caper/artichoke heart loaded tuna salad grilled between thick-cut slices of wheatberry bread with melted Swiss cheese and sundried tomato pesto.
hope to see you soon!
xoxo, lp

BuffaChickyStix™
Crunchy eggrolls packed with buffalo chicken dip and served with a side of buffalo hot sauce

Java Wings
Crispy wings dry rubbed with a sweet and salty brown sugar–coffee rub and served with chipotle-coffee aioli for “Dunkin”

Santorini Wrap
Herb-grilled chicken, tahini hummus, mixed greens, crumbled feta, kalamata olives, sliced cucumbers, red tomatoes, and roasted red peppers all wrapped up in a whole wheat tortilla

Tonno Toscano Melt
Creamy tuna salad loaded with cherry peppers, capers, and artichoke hearts, topped with Swiss cheese and sundried tomato pesto and grilled between thick-cut slices of wheatberry bread

goodbye june…

and hello to July – when summer really kicks off- with some sparkling weekend specials, including the When Reuben Met Patty Melt: smash patties, melted Swiss, bacon bits, steamed onions, coleslaw, and Thousand Island dressing.

hope to see you soon!

xoxo, lp

Triple B Wings™

Crispy wings tossed in a buffalo-BBQ sauce and drizzled with a creamy buttermilk ranch dressing

Picnic Basket Burrito

Spicy Caribbean pulled chicken, brown rice, corn and bean salsa, guacamole, crunchy ginger pickles, and a sweet honey-curry aioli all wrapped up in a grilled flour tortilla

When Reuben Met Patty Melt

Double Angus beef smash patties, melted Swiss cheese, smoked bacon bits, steamed onions, creamy coleslaw, and Thousand Island dressing all grilled between thick-cut slices of New York rye bread

Celebrate summer with our irresistible weekend specials:

1. ThaiGrr Wings™

• Crispy wings glazed with a sweet and spicy Thai chili sauce, complemented by a creamy wasabi citrus sauce.

1. Veracruz Fish Tacos

• Blackened tilapia nestled in charred flour tortillas, topped with shredded cabbage, cucumber-mango salsa, guacamole, and finished with a drizzle of cilantro lime crema.

1. Them Thar Hills Burger

• A masterpiece of flavors featuring a fresh ground angus beef patty topped with fork-shredded roast pork, melted cheddar cheese, crispy beer-battered onion rings, sliced dill pickles, and a tangy Carolina gold BBQ sauce, all embraced by a buttery brioche bun.

Join us and savor these delectable creations while they last!

it’s the unofficial start of “eat with your hands” season so no forks required for this weekend’s specials like the Sunday Dinner Grinder with slow-roasted beef, gravy, smashed potatoes, crunchy onions, and melting Swiss. you might need a nap afterward, so bring a pillow. xo, lp

Jalapeño Popper Eggrolls: Crunchy bacon, jalapeño, and cream cheese “popper” eggrolls served with a buttermilk ranch dip

Emeril Wings: Crispy wings tossed in a creole spiked ranch dressing

Lake Como Picnic Wrap: Grilled garlic-herb chicken, field greens, red onion, roasted peppers, sliced olives, gorgonzola crumbles, garbanzo beans, and a creamy balsamic vinaigrette all wrapped up in a grilled flour tortilla

Sunday Dinner Grinder: Slow roasted, fork shredded beef in a creamy mushroom gravy piled into a soft grinder roll loaded with smashed potatoes, crunchy frizzled onions, and melting Swiss cheese

Weekend Specials at Little Pub

PhillyStix™

Crispy eggrolls stuffed with shaved beef, cheese, onions, and peppers. Served wit’ a cheese sauce for dunkin’

Crunchy Shrimp Po’ Boy

Crunchy cornmeal crusted fried shrimp, shredded lettuce, pico de gallo and avocado ranch on a soft baked grinder roll with a side of elote street corn salad 18

Feast of St. Quesadillas Sweet Italian sausage, sautéed peppers and onions, shredded parmesan and cheddar jack grilled in an Italian herb tortilla and served with a side of fresh basil pesto aioli

Carolina Grinder – Smoked pork burnt ends tossed in buffalo BBQ sauce and piled into on a soft grinder roll with extra cheesy mac n’ cheese

Kowloon Bowl- Crispy chunks of pineapple-sweet and sour glazed fried chicken served over scallion-cilantro veggie fried rice

BuffaChickyStix™ – Crunchy eggrolls packed with buffalo chicken dip and served with a side of buffalo hot sauce for dunkin’

Weekend Specials at Little Pub

Creole Lemon Pepper Wings

Crispy wings tossed in creole spiced lemon pepper dry rub and served with a side of buttermilk ranch

Katz’s Deli Eggrolls

Crunchy eggrolls loaded with corned beef, pastrami, Swiss cheese, and sauerkraut and served with some russian dressing

ChiliBack Ribs

Tender baby back ribs basted with a smoky chili lime BBQ glaze and served with elote street corn potato salad and cool coleslaw

Chick n’ Pickle Sandwich

Country fried chicken breast dunked in a dill pickle-sriracha glaze and topped with melting cheddar, smoked bacon, ginger pickles, and sriracha aioli