The O.G. Jamburger
The O.G.J. is back. Fresh ground hand packed angus beef topped with roasted garlic cream cheese, jalapeños, and bacon jam
TexItalian Wings
Crispy wings tossed in an aged balsamic syrup-chipotle glaze and served with a side of buttermilk ranch dip
Haute Dog
Jumbo Hummel hot dog, chopped bacon bits, guacamole, bbq sauce and jalapeño-red onion slaw all tucked inside a toasted buttery brioche
Everything Bagel Burger
Fresh ground hand packed angus beef crusted with “everything bagel” spices and served on a toasted everything bagel topped with an over easy egg, smoked bacon, red onions, and habanero cream cheese
Cinnamon Crush Crunch Toast
Thick Cut French toast dusted with crushed cinnamon toast crunch cereal and topped with whipped cream and fresh strawberry compote
¡Bruncharito!
Scrambled eggs, breakfast sausage, cheddar jack, bacon, tater tots, pico, avocado and chipotle aioli all wrapped up in a grilled flour tortilla
LP Scramble
Scrambled eggs, salmon, and asparagus served open faced on toasted English muffins. Topped with a dill Hollandaise sauce and served with a smile
Chicken Potsticker Burger
Fresh ground chicken breast seasoned with ginger, garlic, scallions, soy sauce and fresh herbs topped with field greens, ginger pickles, avocado, crunchy fried wonton strips, and sriracha aioli
Kismet Wings
Crispy wings tossed in a pineapple-curry glaze and served with a side of chipotle ranch dip
Carnitas Burrito
Fork shredded carnitas pork, guacamole, cheddar jack, roasted corn and black bean salsa, a crisp scallion-cilantro slaw, and a roasted poblano aioli all wrapped up a grilled flour tortilla
Arthur Ave. Burger
fresh ground, hand packed angus beef topped with melting provolone, crispy breaded eggplant, sautéed broccoli rabe, roasted peppers, our “heavy on the garlic” garlic aioli and a really nice fresh basil pesto
Pickle Wings
plump chicken wings brined in pickle juice, fried up crispy, and served with a jalapeño-dill buttermilk ranch dip
Caribbean Chicken Wrap
cilantro lime grilled chicken, smoked bacon, avocado, field greens, pico de gallo, mango relish and an outrageous caribbean jerk aioli all wrapped up in a grilled flour tortilla
You’ll Need Three Hands Burger
fresh ground, hand packed angus beef topped with melting cheddar, smoked bacon, crispy fried onions, mac ‘n cheese, and buffalo sauce
Go Go Gochujang Wings
crispy wings tossed in a mango gochujang bbq glaze and served with wasabi mint cool down
Creole Shrimp Tacos
creole grilled shrimp, pineapple pico de gallo, guacamole, and a crunchy shredded cabbage-cilantro-scallion dry slaw in soft flour tortillas topped with a drizzle of chipotle aioli
Haute Dog
Jumbo Hummel hot dog, chopped bacon bits, guacamole, bbq sauce and jalapeño-red onion slaw all tucked inside a toasted buttery brioche
Pickle Wings
Plump wings brined overnight in pickle juice then fried up crispy and served with a jalapeño-dill buttermilk ranch dip
Go To Burrito
Adobo spiced ground beef, guacamole, spanish rice, smoky chipotle black beans, fried potato, cheddar jack and cilantro-lime sour cream all wrapped up a grilled flour tortilla.
Potsticker Chicken Burger
Fresh ground chicken breast seasoned with ginger, garlic, lemongrass, soy sauce and fresh herbs topped with field greens, ginger pickles, avocado, and sriracha aioli
Weekend Specials
LP French Dip
Thin sliced roast beef and horseradish au jus on a fresh baked roll with swiss cheese, caramelized onions, crunchy fried onions and a horseradish infused A1 sauce
General Tso’s BBQ Wings
Crispy wings tossed in a General Tso’s-bbq glaze and served with a side of Sriracha aioli
Fried Clam Po’boy
Fried clam strips, shredded lettuce, pico de gallo, guacamole and our “heavy on the garlic” roasted garlic aioli all stuffed into an enormous hoagie roll
Please join us for a Mother’s Day Brunch Featuring:
Cinnamon Crush Crunch Toast
Thick Cut French toast dusted with crushed cinnamon toast crunch cereal and topped with whipped cream and fresh strawberry compote.
¡Bruncharito!
Scrambled eggs, breakfast sausage, cheddar jack, bacon, tater tots, pico, avocado and chipotle aioli all wrapped up in a grilled flour tortilla.
LP Scramble
Scrambled eggs, salmon, and asparagus served open faced on toasted English muffins. Topped with a dill Hollandaise sauce and served with a smile.
Chick N’ Waffles
Southern fried boneless chicken breast atop a massive Belgian waffle topped with bacon-brown sugar butter. Side of Sriracha spiked maple syrup just for fun.
Portchester Quesadilla
Grilled Hummel hot dogs, beef and bean chili, chopped bacon, tater tots, and shredded cheddar jack all grilled between a folded flour tortilla.
Seoul Wings
Crispy wings tossed in a Korean bbq glaze and served with a side of wasabi aioli.
Carolina BBQ Burger
Fresh ground hand packed angus beef topped with melting pepperjack, bbq pulled pork, sliced pickles, bacon, creamy coleslaw and bright yellow mustard.
