Weekend Specials at Little Pub
Kowloon Calamari
Crispy calamari tossed in a traditional General Tso’s glaze and served with a sidecar of sriracha aioli dip
Athenos Burrito
Garlic herb grilled chicken breast, mixed greens, roasted peppers, crumbled feta, kalamata olives, tomatoes, onions, cucumbers and tzatziki sauce all wrapped up in a grilled flour tortilla
Molokai Burger
Half pound of fresh ground, hand packed, chipotle teriyaki glazed Angus beef topped with melting muenster, grilled pineapple, baked ham, red onions, and an avocado-cilantro lime aioli