PepperWings! 

Crispy wings tossed in a buttery mix of lemon pepper rosemary and garlic and served with blue cheese dip

Duckadilla

Slow cooked fork shredded duck, melted cheddar jack, roasted potatoes,  sautéed onions and green peppers in a grilled flour tortilla with a side of Thai curry honey aioli

Ham n’ CheeseBurger

Fresh ground, hand packed angus beef topped with melting swiss, baked ham, smoked bacon, field greens and a dill pickle jalapeño ranch slaw

Deconstructed Lasagna

Broken lasagna noodles, parmesan spiked ricotta, and a tomato-basil marinara all mixed up in a casserole dish and covered with melted provolone