Have you ever had meatloaf? Texas style?

Nows your chance to get a taste of Texas.

Weekend Specials:

Cheeeburgerolls™
Ground beef, American cheese, bacon, diced tomato, diced pickles and diced red onion loaded into crunchy egg roll wrappers and served with a Russian Dressing Dip

Short Rib Mac and Cheese
Fork shredded braised short rib over creamy mac and cheese topped with scallions

Texas Fried Meatloaf
Panko crusted, deep fried meatloaf topped with bacon, cheddar, caramelized onions, mashed potatoes, and gravy served on garlic buttered Texas toast

texas fried meatloaf

Happy Dragons, Burnt Pork Belly, Hutong Pork and Firecracker Shrimp?!

Pork Belly Burnt Ends House smoked pork belly burnt ends tossed in a hoisin bbq glaze and served over broccoli slaw
Ten Happy Dragons Crunchy fried shrimp tossed in sriracha aioli and served on a bed of greens
Hutong Pork Burrito
 Char Siu pork tenderloin, veggie fried brown rice, avocado, ginger pickles, and sriracha aioli all wrapped up in a soft flour tortilla
Firecracker Shrimp Tacos Crispy fried shrimp tossed in sriracha aioli and served in corn tortillas loaded with shredded cilantro cabbage, avocado, and more sriracha aioli

weekend specials
ten happy dragons

Can you say Chunky Chicky Corn Chowder 5x fast?

Check out these crazy weekend specials

Buffalo Samosa

Shredded buffalo chicken, cheddar jack, and cream cheese all mixed up and packed into crispy samosa wrappers, Served with a bleu cheese dip and extra buffalo sauce.


Chunky Chicky Corn Chowder

 Thick and creamy chicken corn and potato chowder served in a fresh baked bread bowl 


Dressed Shrimp Po’ Boy 

Deep Fried shrimp on a grinder fully “dressed” with shredded iceberg lettuce, sliced tomatoes, pickles, and N’awlins remoulade

Buffalo Samosas
Chunky Chicken Corn Chowder

Casserole Egg Rolls, Short Rib Pot Pies, And Other Weekend Specials Now At Little Pub.

Chicken Broccoli Casserolles©

Chicken, broccoli, bacon, and cheddar mixed up casserole style, tucked into crunchy egg roll wrappers, and served with a warm cheese sauce dip.


Shepherd’s Pie Empanadas 

Crispy empanadas loaded with ground beef, peas, carrots, mashed potatoes, and gravy. Served with a side of gravy for dipping


Short Rib Pot Pie

Individual pie crusts filled with braised beef short ribs, baby carrots, pearl onions, and baby Yukon gold potatoes in red wine reduction. Topped with a flakey puff pastry lid

chicken broccoli Casserolles

Easy Peasy Ham Mac’Cheesy, KringleStix™, and 4 other weekend specials now at Little Pub

KringleStix™

Crispy egg rolls loaded with a cinnamon sautéed apples cream cheese and dusted with powdered sugar  12

KrampuNadas®

Pork tenderloin, mashed potato, and mushroom pepper sauce empanadas served with horseradish spiked aioli 12

Carolina Curly Fries

House smoked, fork shredded brisket over crispy curly fries smothered in cheese sauce 13

Katz’s Double CrunchBurger

Hand packed angus beef topped with thin sliced corned beef and pastrami, a griddled swiss cheese crisp, crunchy fried sauerkraut, and Russian dressing 15

Easy Peasy Ham Mac’Cheesy

Applewood smoked ham, green peas, curly macaroni, and a swiss fondue style white cheese sauce in bread bowl 15

These Amazing Crispy Crab WonTacos are now at Little Pub.

Crispy Crab WonTacos

Lump crabmeat, fried rice, and a sriracha-scallion whipped cream cheese tucked between tortilla sized crispy wonton shells

Everyone Loves Popcorn Chicken 

Hand battered crispy fried chicken bites. Served with a BBQ Dip

“Steak & Eggs” Grinder

Shaved steak, provolone, mushrooms, peppers, onions, a fried egg, and chipotle aioli on a grinder roll

Fisherman’s Wharf Chowder Bowl

Thick and creamy clam chowder served in a fresh baked bread bowl

Crab Rangoon WonTacos
Fisherman's Wharf Chowder

Weekend Specials 11/13- 11/15

What do you get when you combine falafels and tacos?

FalaCos!:
Homemade falafels, shredded lettuce, chopped pickles, feta, tahini, and a drizzle of hot sauce in warm tortilla sized naan breads.

Steak n’ Potato Quesadilla:
Shaved steak, tater tots, caramelized onions, mushrooms, cheddar jack and gorgonzola in a grilled flour tortilla with a side of steakhouse aioli

Creole Rueben:
Blackened tilapia, swiss cheese, coleslaw, and Russian dressing all grilled between thick cut NY rye bread

pork 'n potato quesadilla
Creole Rueben
FalaCos

Chicken Cordon Bleusticks, Smoked and Toasted Chicken Sandwich, and other Weekend Specials now at Little Pub!

Chicken Cordon BleuSticks

Diced chicken, ham, and swiss cheese all tucked inside crunchy eggroll wrappers

Sonoma Crispy Shrimp Tacos

Crispy fried shrimp, shredded cilantro-jalapeno cabbage, avocado crema and chipotle aioli in corn tortillas

Smoked and Toasted Chicken Sandwich

Hand carved, house smoked chicken breast, melting cheddar, cherrywood bacon, frizzled onions and apple cider bbq sauce grilled between thick slices of country white toast

Pollo al Ajillo Tostada: Shredded garlic chicken,white corn tortillas, lettuce, tomatoes, roasted peppers, red onion, gorgonzola, & sweet balsamic reduction

This Weekend’s Specials @LittlePub

Those Are Nacho Wings 

Crispy wings tossed in a creamy nacho cheese queso sauce and topped with a scoop of chili and crumbled spicy tortilla chips

Pollo al Ajillo Tostada

Slow cooked, fork shredded garlic chicken on crunchy white corn tortillas with chopped lettuce, tomatoes, roasted peppers, red onion, crumbled gorgonzola, and a sweet balsamic reduction drizzle

Crispy Clam Roll

Deep-fried fresh clam strips piled into a buttery brioche bun and topped with iceberg lettuce, chopped pickles, and a drizzle of our “heavy on the garlic” roasted garlic aioli

CheddaStack Burger 

Half pound of fresh ground, hand packed angus beef topped with melting cheddar, smoked bacon, beer battered onion rings, chipotle- honey bbq sauce and cool buttermilk ranch dressing

What’s Cooking This Weekend At Little Pub

little pub chicken and waffles

Chick n’ Waffles

Southern fried boneless chicken breast on a massive Belgian waffle topped with bacon-brown sugar butter. Side of Sriracha spiked maple syrup just for fun

Go Go Gochujang Wings

Crispy wings tossed in a gochujang-bbq glaze and served with wasabi mint cool down

PepperJacky Crunch Burger

Fresh ground, hand packed angus beef topped with smoked bacon, melting pepperjack, buffalo sauce, crunchy fried tortilla strips, and an outrageous creamy bleu cheese-red onion-celery slaw