Join us Sunday July 30th at the Surfside Hotel for Surfin’ Santa’s Christmas in July 5K & Holiday Stroll to benefit St Vincent’s Swim Across the Sound. We’ll have a timed 5k road race, untimed holiday stroll for walkers, kids elf scamper, and festive golf cart parade. Stick around for a post-race reception with frozen cheer, a holiday market, photo booth, and more. All race proceeds benefit St Vincent’s Swim Across the Sound where swimmers cross the Long Island Sound to raise money to support oncology programs and provide financial assistance to St Vincent’s cancer patients and families so they can focus on their health and healing.

Surfin’ Santa’s 5K and Holiday Stroll is a 5k race/walk supporting the 2023 St Vincent’s Swim Across The Sound. The race/walk course hugs the beautiful shoreline in Lordship CT on Sunday July 30th at the Stratford Seawall.

Elf Scamper at 8:20

Race/Walk begins at 8:30

Holiday Golf Cart Parade Begins at 9

Post Race Reception begins at 9:30

Weekend Specials!

Jamburger Eggrolls Crispy eggrolls packed with ground beef, garlic cream cheese, our signature bacon jam, and some sliced jalapeños     Tostada Pacifico Fork shredded Korean adobo chicken, guacamole, a shredded cilantro-green onion-cabbage dry slaw, fresh ginger pickles, and drizzle of miso-basil-yuzu aioli on crispy corn tortillas   Chorizo Crunch Burger Fresh ground Mexican chorizo patty topped with melting monterey jack, crunchy frizzled onions, creamy roasted jalapeño garlic sauce, and a nice over easy egg

Jamburger Eggrolls
Crispy eggrolls packed with ground beef, garlic cream cheese, our signature bacon jam, and some sliced jalapeños

Tostada Pacifico
Fork shredded Korean adobo chicken, guacamole, a shredded cilantro-green onion-cabbage dry slaw, fresh ginger pickles, and drizzle of miso-basil-yuzu aioli on crispy corn tortillas  

Chorizo Crunch Burger
Fresh ground Mexican chorizo patty topped with melting monterey jack, crunchy frizzled onions, creamy roasted jalapeño garlic sauce, and a nice over easy egg

Weekend Specials At Little Pub

BuffaChickyStix™

Crispy eggrolls packed with buffalo chicken dip. Served with a side of bleu cheese dressing for dunkin’

Dr. Pepper Ribs

Full rack of tender Danish baby back ribs braised in gochujang spiked Dr. Pepper and served with a side of those wasabi mashed potatoes

Ranch Stack Burger  Hand packed, chipotle and smoked bacon infused angus beef patty topped with melting gouda, more smoked bacon, and a stack of beer battered onions rings drenched in buttermilk ranch dressing

Weekend Specials At Little Pub

Chorizo Con Queso Dip

Cheesy roasted poblano pepper and corn dip topped with crumbled chorizo and served with tortilla chips and flour tortillas

Reuben Eggrolls

Crunchy eggrolls loaded with corned beef, Swiss cheese, and sauerkraut. Served with Russian dressing

Creole Reuben

Blackened tilapia, melted swiss, creamy coleslaw, and thousand island dressing all grilled between thick cut NY rye

Singapore Burrito Sesame soy sliced pork, veggie fried rice, avocado, kimchi slaw, and a black garlic teriyaki aioli all wrapped in a grilled flour tortilla

Weekend Specials At Little Pub

Jalapeño Popper Eggrolls

Crispy bacon, jalapeño, and cream cheese “popper” eggrolls served with a buttermilk ranch dip 14

Sticky Ribs™

Full rack of tender Danish baby back ribs flash fried and glazed with a Caribbean jerk-honey-BBQ sauce and served with sides of Timmy’s top secret potato salad and creamy coleslaw 24

Creole Salmon Tacos

Creole spiced salmon, guacamole, shredded cabbage, pico, and cilantro lime crema in charred flour tortillas 18

Smash ‘n Steam Patty Melt
Double angus beef smash patties, American cheese, steamed onions, chopped bacon, pickled jalapenos, and a thousand island dressing all grilled between thick cut NY rye bread 18

https://westportdowntown.com/fine-arts-festival

If you’re heading over to Westport this weekend for the 50th annual Fine Arts Festival stop by the Little Pub Sliderpalooza Food Truck for some fun sliders and waffle fries.

And for you early risers we’ll also have “the best breakfast sandwich” some guy on YELP ever had between 10am and 11:30 both days.

You never know when the urge for fun will strike but you’ve got to be ready.

Our crisp, crushable, and 100% Fun lager brewed exclusively for Little Pub by Two Roads Brewing is back in cool new Miami Vice cans and available in house or to go.

#readyforfun

Weekend Specials At Little Pub

Triple B Wings

Crispy wings tossed in a mix of red-hot buffalo sauce, tangy blue cheese, and smoky bacon bits

Tonno Toscano Melt

Creamy lemon dill tuna salad loaded with cherry peppers, onions, capers, and artichoke hearts, topped with gruyere cheese and grilled between thick cut slices of New York rye

K-Pop Chicken Bowl

Crunchy fried chicken bites glazed with sesame ginger sauce and served over a spicy Korean quinoa blend drizzled with wasabi yogurt and topped with house made ginger pickles

K-Pop Salmon Bowl Grilled salmon steak glazed with sesame ginger sauce and served over a spicy Korean quinoa blend drizzled with wasabi yogurt and topped with house made ginger pickles

Weekend Specials at Little Pub

CheesyChorizoRolls™

Crunchy eggrolls loaded with chorizo n’ cheese dip. Served with a side of chipotle aioli for dunkin’

Sweet Little Kings

Crispy fried chicken sliders glazed with teriyaki and topped with orange-pineapple-jicama salsa and sriracha aioli on sweet King’s Hawaiian slider rolls

Moules Frites

Plump P.E.I. mussels steamed in a white wine-garlic butter-gorgonzola broth and served with a side of crispy fries

SuperGyro

Rotisserie style Gyro beef, crumbled feta, iceberg lettuce, kalamata olives, tomato, red onion and tzatziki all wrapped up in a grilled flour tortilla and served with a side of chickpea cous cous

PhillyStix™

Crunchy eggrolls loaded with shaved beef, cheese, onions, and peppers. Served wit’ a cheese sauce for dunkin’ 14

Nacho Tots 

Crispy tater tots smothered in nacho cheese sauce and topped with ground beef, shredded lettuce, pico, and a drizzle of chipotle cilantro aioli 15

Chorizo Tostadas

Spicy ground chorizo, crumbled cotija, refried beans, guacamole, pico de gallo, pickled onions, and cilantro lime crema on crispy corn tortillas 18

Cornmeal Cruncharito™

Crunchy cornmeal crusted fried shrimp, rice, pico, avocado, and creamy elote “street corn” salad all wrapped up in flour tortilla 18

Tacos Tropicale

Fork shredded pork carnitas, chunky pineapple salsa, guacamole, and a drizzle of chipotle tamarind aioli in charred flour tortillas 18

Steak Fajita Bowl

Adobo steak tips over a pile of rice and beans topped with sauteed onions and peppers and a drizzle of tequila spiked crema 22