Calamari Fortunati  

Crispy calamari and cherry peppers tossed with parmesan cheese and served with a side of our “heavy on the garlic” roasted garlic aioli 

Festa di San Pollo Sandwich 

Breaded chicken cutlet topped with melted provolone, roasted peppers, garlic sautéed broccoli rabe, pesto spiked ricotta and a drizzle of sweet balsamic syrup

Sausage Baked Ziti Bowl

Baked Ziti and Sweet Italian Sausage in a bread bowl covered with a blanket of melted mozzarella