Join us for a St Patrick’s Weekend Celebration at Little Pub! We’ll have corned beef sandwiches, corned beef dinners, the Paddymelter©, green beer, Guinness, and more fun than you can shake a shillelagh at. Or order online and get all that to go to celebrate at home. You just have to get your own bagpiper.

The PaddyMelter®

Hand-carved slabs of corned beef brisket, Swiss cheese, caramelized onion bacon kraut, and a horseradish Dijon aioli all grilled between thick-cut slices of New York rye bread

Corned Beef Dinner

Thick slabs of hand-carved corned beef served with cabbage, potatoes, carrots, toasted rye bread, and Guinness Dijon mustard

Corned Beef Sandwich

Thick slabs of hand carved corned beef on double-cut New York rye bread slathered with a Guinness Dijon mustard

Bradáin Platter

Grilled salmon served with cabbage, potatoes, carrots, toasted rye bread, and Guinness Dijon mustard

Olde Tyme Shepherd’s Pie

Seasoned ground beef simmered in a rich beef gravy loaded with carrots, peas, and onions covered with a blanket of smashed potatoes