Weekend Specials at Little Pub

BBQ Brisket Crunch Stack

Slow-braised shredded beef brisket in Dr Pepper BBQ sauce, piled high with melted cheddar cheese, crispy frizzled onions, sliced jalapeños, and chipotle ranch on a toasted buttery brioche bun.
Perfect for fans of bold BBQ brisket sandwiches with a spicy kick.


Dave-O’s Salmon Tacos

Caribbean-style jerk salmon tacos loaded with creamy guacamole, fresh cilantro-scallion slaw, sweet and tangy cucumber-pineapple salsa, and our signature honey-curry aioli, all wrapped in charred flour tortillas.
A tropical twist on fish tacos.


Creole Lemon Pepper Wings

Crispy chicken wings coated in a bold creole lemon pepper dry rub, served with a side of cool and creamy bleu cheese dressing.
A flavorful dry-rubbed wing for spice lovers.


Jalapeño Popper Eggrolls

Crispy fried eggrolls stuffed with bacon, jalapeños, and cream cheese, served with a side of buttermilk ranch dressing for the perfect cool-down.
A spicy, cheesy, bacon-packed appetizer you’ll crave.

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