Weekend Specials at Little Pub

Chick’n F’rickles

Crispy fried pickle chips and chicken nuggets tossed in a tangy dill pickle glaze and served with a buttermilk ranch dip

Souvlaki Bowl

Tender kebabs of Mediterranean marinated pork tenderloin over brown rice loaded with chickpeas and corn and garnished with a Kalamata olive-tomato relish, crumbled feta, and traditional tzatziki sauce 16

Soft Shell Sandy

Crunchy hand battered and deep-fried Maryland soft shell crab on a pillowy soft Portuguese roll topped with lettuce, tomato, and tartar sauce