What’s Cooking This Weekend At Little Pub?

Yucatan Wings

Crispy wings tossed in a chili garlic lime glaze and served with a side of our “heavy on the garlic” garlic aioli 

Creole Quesadilla

Smoked andouille sausage, cheddarjack, caramelized onions and roasted peppers folded in a grilled flour tortilla with Creole honey mustard 

Monte Cubano Cheese Toast

Crunchy fried chicken tenders, baked ham, Swiss cheese, pickled onions, guacamole and chipotle aioli all tucked inside a toasted cheese sandwich 

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