What’s Cooking @littlepub

Miso Honey Wings
Crispy wings tossed in a miso-citrus-honey glaze and served with a sidecar of  wasabi-mint aioli 11

Bermuda Chicken Sandwich
Caribbean jerk seasoned chicken breast topped with melting PepperJack,  smoked bacon, guacamole,  fresh mango relish, mixed greens and a sweet curry aioli 12

SuperGyro Soft Tacos 
Grilled gyro meat, shredded lettuce, chopped onions, tomatoes, sliced kalamata olives, feta, and tzatziki sauce in warm flour tortillas 13

Corned Beef Sandwich (Saturday and Sunday)
Thick slabs of house cooked corned beef on double cut New York rye bread with a Guinness spiked Dijon mustard 13

Weekend Specials

Miso Honey Wings

Crispy wings tossed in a miso-citrus-honey glaze and served with a sidecar of  wasabi-mint aioli

Bermuda Chicken Sandwich

Caribbean jerk seasoned chicken breast topped with melting PepperJack,  smoked bacon, guacamole,  fresh mango relish, mixed greens and a sweet curry aioli

SuperGyro Soft Tacos

Grilled gyro, shredded lettuce, chopped onions, tomatoes, sliced kalamata olives, feta, and tzatziki sauce in warm flour tortillas

What’s Cookin @littlepub?

Litte Pub Short Rib Curly Fries 
Beer braised, fork shredded, beef short ribs over crispy curly fries smothered in a beer cheese sauce

Smoky SweetWings

Crispy wings tossed in a sticky chipotle honey glaze and served with a side of cool buttermilk ranch dip

Short Rib Curly Fries

Beer braised, fork shredded, beef short ribs over crispy curly fries smothered in a beer cheese sauce

Walt’s Market Special

Fresh ground Walt’s Market Italian sausage patty topped with melted provolone, fried artichoke hearts, mixed greens, roasted red peppers, and basil pesto-garlic aioli

P.H.A.T. Tuesday Mardis Gras Specials @littlepub

Fat Tuesday Specials at Little Pub

Roux-Ga-Roux Wings

Crispy wings dusted with creole spices and served with a creamy Tabasco spiked blue cheese

Jambalaya Burrito

Smoked andouille sausage and chicken in red beans and rice, caramelized onions, roasted peppers, cheddar jack cheese and scallion-garlic aioli all wrapped up in a grilled flour tortilla

Shrimp Po’boy 

Fried shrimp, shredded lettuce, chopped tomatoes and pickles on a garlic grilled grinder roll with Cajun remoulade

what’s cookin’ @littlepub

Weekend Specials at Little Pub

Stinger Wings

Crispy wings tossed in a garlic spiked honey glaze

Yucatan Fish Tacos

Blackened tilapia, guacamole, pico, cilantro – scallion shredded cabbage, and tequila-lime infused sour cream in soft flour tortillas

Brats ünd Beer Grinder

Beer soaked grilled bratwurst topped with melting Swiss, a caramelized onion-smoked bacon sauerkraut, and a sinus clearing horseradish Dijon

What’s Cookin’ @littlepub?

Weekend Specials at Little Pub

Philly CheeseSteak Tots 

Crispy tater tots smothered in creamy roasted garlic Italian cheese sauce topped with with shaved steak, caramelized onions, roasted peppers, and a drizzle of balsamic syrup

Sweet Granny Smith Chicken Sandwich

Grilled chicken, melting brie, candied butternut squash- granny smith apple ragout, and a touch of some chipotle spiked honey

Shrimp Gyro Flatbread 

Garlic and herb marinated grilled shrimp, mixed greens, chopped tomatoes, red onions, kalamata olives, feta cheese, and traditional tzatziki sauce all folded up in a warm grilled flatbread

What’s Cookin’ @littlepub?

Watch Hill Calamari
Crispy fried calamari and cherry peppers tossed in grated parmesan and drizzled with a balsamic syrup reduction and served with a side of roasted garlic aioli

Top Secret Tostadas
Korean adobo braised shredded chicken on crisp white corn tortillas with pineapple infused guacamole, cilantro-scallion shredded cabbage, and a sriracha aioli drizzle

Meatloaf Your Way

your choice of

Meatloaf Grilled Cheese 
Thick cut meatloaf, cheddar cheese, smoked bacon, BBQ sauce, frizzled onions and buttermilk ranch grilled between two slices of country white bread 

or

Mmmmmeatloaf
Thick cut meatloaf topped with bbq sauce, crispy onion rings, and a drizzle of buttermilk ranch served open faced on thick cut country toast

Weekend Specials at Little Pub

Watch Hill Calamari

Crispy fried calamari and cherry peppers tossed in grated parmesan and drizzled with a balsamic syrup reduction and served with a side of roasted garlic aioli

Top Secret Tostadas

Korean adobo braised shredded chicken on crisp white corn tortillas with pineapple infused guacamole, cilantro-scallion shredded cabbage, and a sriracha aioli drizzle

Meatloaf Your Way

your choice of

Meatloaf Grilled Cheese

Thick cut meatloaf, cheddar cheese, smoked bacon, BBQ sauce, frizzled onions and buttermilk ranch grilled between two slices of country bread

or

Mmmmmeatloaf

Thick cut meatloaf topped with bbq sauce, crispy onion rings, and a drizzle of buttermilk ranch served open faced on thick cut country toast

What’s Cookin at Little Pub?

Weekend Specials at Little Pub

StickySweet Wings

Crispy wings tossed in a StickySweet French onion-Apricot glaze and served with a chipotle spiked ranch dip  

Chick und Waffüls

Southern fried boneless chicken breast on a massive Belgian waffle topped with bacon-brown sugar butter. served with a Sriracha spiked maple syrup

Ocho Rios Burger

Fresh ground hand packed angus beef crusted with Caribbean Jerk spices and topped with melting pepperjack, smoked bacon, beer battered onion rings, mixed greens, mango infused guacamole, and a curry honey aioli 

What’s Cookin @littlepub?

Gorgonzola Fondue Fries 
Crispy rosemary seasoned shoestring fries with a creamy gorgonzola fondue for dipping 

Sonoma Chicken Sandwich
Blackened chicken breast topped with melting pepperjack, smoked bacon, avocado, beer battered onion rings, and a drizzle of chipotle ranch 
  
Sunday Dinner Burrito
Tender cuts of beef slow cooked in a rich merlot tomato sauce, sour cream mashed potatoes, sautéed onions, sautéed mushrooms, and shredded cheddar jack cheese all wrapped up in a grilled flour tortilla

Weekend Specials At Little Pub

Gorgonzola Fondue Fries

Crispy rosemary seasoned shoestring fries with a creamy gorgonzola fondue for dipping

Sonoma Chicken Sandwich

Blackened chicken breast topped with melting pepperjack, smoked bacon, avocado, beer battered onion rings, and a drizzle of chipotle ranch

Sunday Dinner Burrito

Tender cuts of slow cooked beef in a rich merlot tomato sauce, sour cream mashed potatoes, sautéed onions, sautéed mushrooms, and shredded cheddar jack cheese all wrapped up in a grilled flour tortilla

Join Pollen Nation. Keep Bees

local honey from little pub

Stonewall Apiaries is Bringing Bee School to Fairfield County

If you’ve been following our posts you know how much FUN we have keeping bees. And If you’ve been reading the news you know WHY beekeeping is so important. Getting started is the hardest part so to make that easier for interested parties Stuart from Stonewall Apiaries has agreed to run a Beginner Beekeeping Class in Fairfield County to show you HOW to do it. He can even set you up with all the equipment and bees you need to get started this Spring.   

Tentative Dates are Mondays in February:  4,11,18, 25 from 6:30-9pm.

Class Cost is $110 per person.

Syllabus is up here: https://ct-honey.com/class.php

Location will be in Fairfield.

There is no online sign up so we’re going to have to do this the old-fashioned way via email.  If you’re interested email info@littlepub.com and we’ll send you the sign up details. We’re helping manage the sign ups but all transactions will be done with StoneWall.