What We’re Cooking This Weekend At Little Pub

Little Pub Pickle Wings Plump wings brined in pickle juice, fried up crispy, and served with a jalapeño-dill buttermilk ranch dip

 

Pickle Wings

Plump wings brined in pickle juice, fried up crispy, and served with a jalapeño-dill buttermilk ranch dip

Cabo Chicken Wrap Redux

Cilantro-lime marinated chicken breast, pepper jack, pico, roasted corn, black beans, lettuce, guacamole, and chipotle aioli all wrapped up in a soft flour tortilla

You’ll Need Three Hands Burger 

Fresh ground, hand packed angus beef topped with melting cheddar, crispy fried onions, mac ‘n cheese, and buffalo sauce

What We’re Cooking This Weekend At Little Pub

little-pub-jamburger

 

The O.G. Jamburger

The O.G.J. is back. Fresh ground hand packed angus beef topped with roasted garlic cream cheese, jalapeños, and bacon jam

TexItalian Wings

Crispy wings tossed in an aged balsamic syrup-chipotle glaze and served with a side of buttermilk ranch dip

Haute Dog

Jumbo Hummel hot dog, chopped bacon bits, guacamole, bbq sauce and jalapeño-red onion slaw all tucked inside a toasted buttery brioche 

What’s Cooking For Father’s Day At Little Pub

Little Pub Everything Bagel Burger

Everything Bagel Burger

Fresh ground hand packed angus beef crusted with “everything bagel” spices and served on a toasted everything bagel topped with an over easy egg, smoked bacon, red onions, and habanero cream cheese

Cinnamon Crush Crunch Toast

Thick Cut French toast dusted with crushed cinnamon toast crunch cereal and topped with whipped cream and fresh strawberry compote

¡Bruncharito!

Scrambled eggs, breakfast sausage, cheddar jack, bacon, tater tots, pico, avocado and chipotle aioli all wrapped up in a grilled flour tortilla

LP Scramble

Scrambled eggs, salmon, and asparagus served open faced on toasted English muffins. Topped with a dill Hollandaise sauce and served with a smile

 

 

What We’re Cooking This Weekend At Little Pub

Little Pub Chicken Potsticker Burger:

Chicken Potsticker Burger

Fresh ground chicken breast seasoned with ginger, garlic, scallions, soy sauce and fresh herbs topped with field greens, ginger pickles, avocado, crunchy fried wonton strips, and sriracha aioli

Kismet Wings

Crispy wings tossed in a pineapple-curry glaze and served with a side of chipotle ranch dip

Carnitas Burrito

Fork shredded carnitas pork, guacamole, cheddar jack, roasted corn and black bean salsa, a crisp scallion-cilantro slaw, and a roasted poblano aioli all wrapped up a grilled flour tortilla

What We’re Cooking This Weekend At Little Pub

Little Pub Arthur Ave Burger fresh ground, hand packed angus beef topped with melting provolone, crispy breaded eggplant, sautéed broccoli rabe, roasted peppers, our “heavy on the garlic” garlic aioli and a fresh basil pesto

Arthur Ave. Burger 

fresh ground, hand packed angus beef topped with melting provolone, crispy breaded eggplant, sautéed broccoli rabe, roasted peppers, our “heavy on the garlic” garlic aioli and a really nice fresh basil pesto

Pickle Wings

plump chicken wings brined in pickle juice, fried up crispy, and served with a jalapeño-dill buttermilk ranch dip

Caribbean Chicken Wrap

cilantro lime grilled chicken, smoked bacon, avocado, field greens, pico de gallo, mango relish and an outrageous caribbean jerk aioli all wrapped up in a grilled flour tortilla 

 

 

What We’re Cooking This Weekend At Little Pub

little pub three hands burger

You’ll Need Three Hands Burger 

fresh ground, hand packed angus beef topped with melting cheddar, smoked bacon, crispy fried onions, mac ‘n cheese, and buffalo sauce

Go Go Gochujang Wings

crispy wings tossed in a mango gochujang bbq glaze and served with wasabi mint cool down

Creole Shrimp Tacos

creole grilled shrimp, pineapple pico de gallo, guacamole, and a crunchy shredded cabbage-cilantro-scallion dry slaw in soft flour tortillas topped with a drizzle of chipotle aioli   

 

What We’re Cooking This Weekend At Little Pub

little pub haute dog

Haute Dog

Jumbo Hummel hot dog, chopped bacon bits, guacamole, bbq sauce and jalapeño-red onion slaw all tucked inside a toasted buttery brioche 

Pickle Wings

Plump wings brined overnight in pickle juice then fried up crispy and served with a jalapeño-dill buttermilk ranch dip

Go To Burrito

Adobo spiced ground beef, guacamole, spanish rice, smoky chipotle black beans, fried potato, cheddar jack and cilantro-lime sour cream all wrapped up a grilled flour tortilla.

Potsticker Chicken Burger

Fresh ground chicken breast seasoned with ginger, garlic, lemongrass, soy sauce and fresh herbs topped with field greens, ginger pickles, avocado, and sriracha aioli

What We’re Cooking This Weekend At Little Pub

Little Pub French Dip

Weekend Specials

LP French Dip

Thin sliced roast beef and horseradish au jus on a fresh baked roll with swiss cheese, caramelized onions, crunchy fried onions and a horseradish infused A1 sauce

General Tso’s BBQ Wings

Crispy wings tossed in a General Tso’s-bbq glaze and served with a side of Sriracha aioli

Fried Clam Po’boy

Fried clam strips, shredded lettuce, pico de gallo, guacamole and our “heavy on the garlic” roasted garlic aioli all stuffed into an enormous hoagie roll

Little Pub Mother’s Day Brunch

Little Pub Cinnamon Crush Crunch Toast

 

Please join us for a Mother’s Day Brunch Featuring:

Cinnamon Crush Crunch Toast

Thick Cut French toast dusted with crushed cinnamon toast crunch cereal and topped with whipped cream and fresh strawberry compote.

¡Bruncharito!

Scrambled eggs, breakfast sausage, cheddar jack, bacon, tater tots, pico, avocado and chipotle aioli all wrapped up in a grilled flour tortilla.

LP Scramble

Scrambled eggs, salmon, and asparagus served open faced on toasted English muffins. Topped with a dill Hollandaise sauce and served with a smile.

Chick N’ Waffles

Southern fried boneless chicken breast atop a massive Belgian waffle topped with bacon-brown sugar butter. Side of Sriracha spiked maple syrup just for fun.

What We’re Eating This Weekend At Little Pub

little pub portchester quesadilla

Portchester Quesadilla

Grilled Hummel hot dogs, beef and bean chili, chopped bacon, tater tots, and shredded cheddar jack all grilled between a folded flour tortilla.

Seoul Wings

Crispy wings tossed in a Korean bbq glaze and served with a side of wasabi aioli.

Carolina BBQ Burger

Fresh ground hand packed angus beef topped with melting pepperjack, bbq pulled pork, sliced pickles, bacon, creamy coleslaw and bright yellow mustard.