Join us Tuesday April 18th at Little Pub Fairfield for a five course Beer Dinner with Nod Hill Brewery.

Five course tasting menu paired with five Nod Hill selections only $75

Register by March 30th and save $5 per ticket with the code nodhill at checkout

sample menu

Crunchy Lime Salted Chicharrons and Sunrunner – Helles Lager

Carolina DipSticks® : House smoked shredded chicken and bbq sauce tucked inside crunchy egg roll wrappers and Le Bûcheon – Biére Ambrée 5.4%

Galveston Style Shrimps n’ Rice: Cajun grilled shrimp over brown rice with roasted corn and black beans, topped with pico de gallo, guacamole and cilantro lime sour cream and Geobunny – New England IPA 6.5%

Brisket Basket: Hand carved slabs of house smoked brisket served with a side of creamy mac n’ cheese and Meadowsong – Oak-aged Farmhouse Ale 6%

Voodoo Bread Pudding: Warm bread pudding with N’awlins style bourbon brown sugar sauce and Semiquaver – Bourbon Barrel-aged Imperial Oatmeal Stout 10%

location:

Little Pub Fairfield

2133 Black Rock Turnpike

Fairfield, CT 06825

203-612-4567

Tickets are on sale now at this link

Can’t Wait Until The 18th? Join us at Nebco on Tuesday April 4th

Join us Tuesday April 4th at New England Brewery for a five course Beer Dinner with, who else, NEBCO.

Five course tasting menu paired with five NEBCO selections only $75

BUY TICKETS HERE

Email [email protected] to be put on the interested list for early access to tickets for other beer dinners. There’s no commitment but we’ll hit that list first as details emerge and you’ll get first crack at tickets.